02 Nov Recipes The “History” of Risotto alla Milanese November 2, 2021 By maccari-montalcino Legend has it that risotto alla milanese owes its origins to a painter's passion for yellow (even... Discover more
02 Nov Recipes EASTER CIACCE WITH SAFFRON MONTALCINESE STYLE November 2, 2021 By maccari-montalcino On Easter morning, this kind of bread accompanied blessed eggs and capocollo or finocchia. It is taken... Discover more
02 Nov Recipes VAL D'ORCIA RICOTTA WITH SAFFRON November 2, 2021 By maccari-montalcino 500 g of Ricotta, 0,10 g of saffron stigmas, two teaspoons of Marsala and two tablespoons of sugar. Discover more
02 Nov Recipes YELLOW SAUCE November 2, 2021 By maccari-montalcino Remove the crust from a nice slice of bread and toast it. Soak it in 15 cl of meat broth and whe... Discover more
02 Nov Recipes PASTA AND BEANS WITH SAFFRON November 2, 2021 By maccari-montalcino Put 0,10 gr. of saffron in a glass of warm water for about an hour. In a pan, fry the... Discover more
02 Nov Recipes VEAL TRIPE WITH SAFFRON MONTALCINESE STYLE November 2, 2021 By maccari-montalcino Infuse the saffron (for 4 people 0,25 gr) in a glass of very hot water for about an hour. S... Discover more
02 Nov Recipes SPAGHETTI WITH MIMOSA November 2, 2021 By maccari-montalcino In a large pan, brown 100 g. of cooked ham cut into small cubes, 40 g. of butter... Discover more
02 Nov Recipes BEAN BEANS CAKE November 2, 2021 By maccari-montalcino First prepare a dough with 300 gr. of flour; 60 gr. of fresh butter; two whole eggs; a pinch of... Discover more
02 Nov Recipes Pinci with Montalcino saffron November 2, 2021 By maccari-montalcino In a pan melt some butter and add a finely chopped white onion. When it starts to brown... Discover more
02 Nov Recipes Saffron Ravioli November 2, 2021 By maccari-montalcino Place 250 g of cooking cream in a pan and heat it over a low heat, add 0,10 g of z... Discover more