9,00€
Montalcino Saffron Light Craft Beer.
This beer is handcrafted in Val d'Orcia using the highest quality saffron from our Montalcino field. It is a raw beer, i.e. unpasteurized, that undergoes a second fermentation in the bottle to ensure a soft "carbonation" that enhances the flavors and aromas of the saffron.
Saffron Craft Beer. Serve at a temperature of 8-9 degrees no less.
It pairs well with pasta, meat, desserts; especially dry desserts such as Tuscan cantucci, cavallucci, ricciarelli, panforte. A “perfect” match with Trippa alla Montalcinese (a typical Montalcino dish of veal tripe cooked with saffron instead of tomato).
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