Saffron Craft Beer. Serve at a temperature of 8-9 degrees no less.
Perfect for a unique and unforgettable gift. It pairs well with pasta, meat, desserts; especially dry desserts such as Tuscan cantucci, cavallucci, ricciarelli, panforte. A “perfect” match with Trippa alla Montalcinese (a typical Montalcino dish of veal tripe cooked with saffron instead of tomato).
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